What if we told you that one oven could grill burgers (with real grill marks!), steam broccoli (goodbye mushy vegetables!), and air fry onion rings (golden brown and delicious!)—all at the exact same time, in the same oven. No, the burgers wouldn’t taste like broccoli. Or onion rings. Promise! With Converge® multi-cook ovens, each oven chamber operates as an independent combination oven. So, you get up to three ovens in one compact, ventless footprint. This oven innovation was invented and made in Menomonee Falls, Wisconsin.
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